I am leaving to Vienna in a few minutes and as always I have this feeling the something will get wrong, I’ll get lost and it iwill be amazing experience. German is one of the languages I have studied but never learned. That’s why I am searching for help and a few fast lessons and I find them in Travelistic:

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Last week I spent a few days in Belgrade, Serbia. If you happen to check the political situation on the Balkans, Europe, probably you have read that a month ago there was a crisis in Serbia because one of its regions, Kosovo, proclaimed itself independent republic. Sometimes I really can not understand why the world is pretending that it becomes smaller and one for all while there are still -some- people who pretend to behave on their own and isolated. Well. That’s another story. Serbia is cool and Belgrade is fabulous, that’s a fact. I went on business there, but when in Serbia you’ll always find time to relax and below are the pictures evidence of this statement. And I also heard a nasty joke about Serbia but I’ll tell you this at the end.

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There are a few ways to get to the heart of Dublin after you land in Ireland.

- Taxis: available from the forecourt on the Arrivals level road. All licensed taxis are obliged to display fare information and give receipt printed by the printer attached to the meter. A taxi to the city center should cost around €25-30. There is a national standardised rate for all taxis. If you have problems, you can contact www.taxiregulator.ie or call National SPSV Consumer Information line on 890 60 60 90.

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There are about 11 civil airports in Ireland and the biggest is probably the one in Dublin. The airport is well signposted. The atrium of the car park is where left luggage is located.You can also obtain a porter from Greencaps, call (0)1 814 4633. Probably the best feature is that there you can also find special toilets and lifts with Braille buttons and also a telephone adapted for the deaf. Read the rest of this entry »

An Irishman walks into a bar and orders three glasses of Guiness, drinking them one at a time. Noticing this odd ritual, the bartender explains that the beer goes flat when poured and informs the man his beer would be much fresher if he ordered one glass at a time.

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